Rajma marsala
Ingredients
tomato 52.2% , red bean 23.9% , water 12.0% , onion 6.0% , sunflower oil 3.0% , ghee 1.5% , ginger 0.7% , garlic 0.4% , salt 0.2% , coriander leaf 0.1% , green chili pepper 0.0% , chili pepper 0.0% , cumin seeds 0.0% , red chili pepper 0.0% , coriander 0.0% , cardamom 0.0% , turmeric powder 0.0% , bay leaf 0.0% , clove 0.0% , cinnamon powder 0.0% , black pepper 0.0% , mace 0.0% , nutmeg 0.0%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 6 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 3 mg |
| Carbs | 13.3 g |
| Sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 4.7 g |
| Potassium | 0 mg |
| Calcium | 40 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.