Chocolate & cookie butter speculoos spread
Ingredients
Biscuit roll 52.6% , speculoos 23.7% , wheat flour 11.8% , sugar 5.9% , vegetable oil and fat 3.0% , candy sugar 1.5% , Emulsifier 0.7% , burnt sugar syrup 0.4% , candy syrup 0.2% , Raising agent 0.1% , salt 0.0% , cinnamon 0.0% , milk chocolate 0.0% , sugar 0.0% , cocoa paste 0.0% , cocoa butter 0.0% , whole milk powder 0.0% , Emulsifier 0.0% , natural vanilla flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 32.4 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.9 g |
| Sugars | 52.9 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.26 g |
| Sodium | 103 mg |
| Potassium | 359 mg |
| Calcium | 91 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.