Croissant Toast

flour 53.8% , water 16.6% , butter 8.4% , sugar 5.1% , yeast 3.5% , milk powder 2.6% , sea salt 1.4% , E415 1.4% , E300 1.3% , enzyme 1.1% , distilled vinegar 1.0% , wheat flour 0.8% , wheat gluten 0.7% , microbial culture 0.6% , milk proteins 0.6% , This product contains allergens such as wheat 0.5% , milk 0.5%