Nutrition · per 100 g

Energy	90.1 kcal
Fat	3.1 g
Saturated fat	1.7 g
Trans fat	0 g
Cholesterol	9.9 mg
Carbs	12.4 g
Sugars	12.4 g
Added sugars	7.6 g
Fiber	0 g
Protein	3.1 g
Salt	0.11 g
Sodium	45.1 mg
Potassium	129 mg
Calcium	110 mg
Iron	0 mg
Vitamin D	1.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.