Ingredients
wheat flour 53.3% , canola oil 23.3% , whole egg 11.7% , carrot 5.8% , granulated sugar 2.9% , brown sugar 1.5% , carrot 0.7% , water 0.4% , E500ii 0.2% , baking powder 0.1% , sea salt 0.0% , cinnamon 0.0% , clove 0.0% , allspice 0.0% , cardamom 0.0%
Nutrition · per 100 g
| Energy | 324 kcal |
| Fat | 17.6 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 38.2 g |
| Sugars | 22.1 g |
| Fiber | 1.5 g |
| Protein | 4.4 g |
| Salt | 0.41 g |
| Sodium | 162 mg |
| Calcium | 59 mg |
| Iron | 1.6 mg |
| Vitamin A | 1764.6 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.