Hot pretzel, mini stuffed bagels
Ingredients
fortified wheat flour 53.8% , cream cheese 23.1% , cheddar 11.5% , lactic ferments 5.8% , enzyme 2.9% , corn starch) dijon mustard 1.4% , water 0.7% , diastatic malt syrup 0.4% , yeast 0.2% , salt 0.1% , sugar 0.0% , pretzel salt 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 263 kcal |
| Fat | 9.2 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 36.8 g |
| Sugars | 2.6 g |
| Fiber | 0 g |
| Protein | 7.9 g |
| Salt | 1.2 g |
| Sodium | 474 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.