Nutrition · per 100 g

Energy	384.6 kcal
Fat	5.9 g
Saturated fat	3 g
Carbs	8.9 g
Sugars	5.9 g
Fiber	0 g
Protein	74 g
Salt	1.7 g
Sodium	680.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.