Nutrition · per 100 g

Energy	26.2 kcal
Fat	0 g
Carbs	5.5 g
Sugars	5.5 g
Fiber	0 g
Protein	0.36 g
Salt	0.1 g
Sodium	38.8 mg
Potassium	200 mg
Calcium	60 mg
Iron	1.1 mg
Magnesium	24 mg
Vitamin A	210 µg
Vitamin C	4.8 mg
Folate (B9)	6.4 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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