Nutrition · per 100 g

Energy	59.2 kcal
Fat	3.4 g
Saturated fat	2.1 g
Trans fat	0 g
Cholesterol	12.7 mg
Carbs	4.2 g
Sugars	3.4 g
Added sugars	0 g
Fiber	0 g
Protein	3.4 g
Salt	0.13 g
Sodium	52.8 mg
Potassium	88.8 mg
Calcium	127 mg
Iron	0 mg
Vitamin A	38 µg
Vitamin D	1.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.