Sri lankan coconut meal kit
Marion's Kitchen
Ingredients
Sri lankan curry paste 52.5% , garlic 23.8% , coriander seed 11.9% , ginger 5.9% , lemongrass 3.0% , cumin seeds 1.5% , chili pepper 0.7% , red chili pepper 0.4% , turmeric 0.2% , pandan 0.1% , vinegar 0.0% , vegetable oil 0.0% , salt 0.0% , coconut milk 0.0% , water 0.0% , E412 0.0% , chili pepper 0.0% , spice 0.0% , red chili pepper 0.0% , cardamom 0.0%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 15.6 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.1 g |
| Sugars | 1.6 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 3.1 g |
| Sodium | 1234 mg |
| Potassium | 294 mg |
| Calcium | 81 mg |
| Iron | 2.8 mg |
| Vitamin A | 140.7 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.