Jalapeno & garlic hot sauce
Ingredients
jalapeno pepper 53.8% , roasted tomatillos 23.1% , vinegar 11.5% , onion 5.8% , water 2.9% , garlic 1.4% , sea salt 0.7% , lime juice concentrate 0.4% , coriander leaf 0.2% , garlic 0.1% , garlic 0.0% , onion 0.0% , lime oil 0.0%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.7 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 3.5 g |
| Sodium | 1393 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 1071.3 µg |
| Vitamin C | 32.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.