Bake shop cup cake cookies

sugar 51.4% , water 24.3% , corn syrup 12.1% , egg 6.1% , soya oil 3.0% , wheat flour 1.5% , flour 0.8% , vegetable fat 0.4% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.2% , whey 0.1% , palm oil 0.0% , Emulsifier 0.0% , Raising agent 0.0% , salt 0.0% , wheat gluten 0.0% , POTASSIUM SORBATE PRESERVATIVE 0.0% , E471 0.0% , TITANIUM DIOXIDE COLOR 0.0% , E1510 0.0% , natural and artificial flavouring 0.0% , wheat starch 0.0% , E490 0.0% , E475 0.0% , E406 0.0% , Propylene Glycol Monoesters of Fats 0.0% , E570 0.0% , E466 0.0% , E420 0.0% , E481 0.0% , E410 0.0% , citric acid preservative 0.0% , E129 0.0% , E415 0.0% , propylparaben preservative 0.0% , methylparaben preservative 0.0%