Vanilla fudge sundae iced cake cookies, vanilla fudge sundae
Ingredients
sugar 51.8% , wheat flour 24.1% , water 12.1% , egg 6.0% , soya oil 3.0% , palm oil 1.5% , corn syrup 0.8% , CONTAINS 2% and LESS 0.4% , modified corn starch 0.2% , whey 0.1% , E471 0.0% , salt 0.0% , soya lecithin 0.0% , E330 0.0% , wheat gluten 0.0% , E406 0.0% , E500ii 0.0% , E541 0.0% , E410 0.0% , PROPYLENE GLYCOL MONOESTER 0.0% , E202 0.0% , wheat starch 0.0% , E466 0.0% , E481 0.0% , natural and artificial flavouring 0.0% , Colour 0.0% , E102 0.0% , E129 0.0%
Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 20.4 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 63.6 g |
| Sugars | 40.9 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Calcium | 0 mg |
| Iron | 7.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.