Nutrition · per 100 g

Energy	400 kcal
Fat	9.2 g
Saturated fat	1.5 g
Carbs	15.4 g
Sugars	0 g
Protein	67.7 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.