Nutrition · per 100 g

Energy	166.7 kcal
Fat	16.7 g
Saturated fat	12.5 g
Carbs	41.7 g
Sugars	33.3 g
Fiber	12.5 g
Protein	25 g
Salt	0.63 g
Sodium	250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.