Mia plant based spicy salame style
Ingredients
water 53.6% , gluten from wheat 23.2% , durum wheat flour 11.6% , chickpea flour 5.8% , sunflower oil 2.9% , natural flavouring 1.5% , salt 0.7% , chili pepper 0.4% , chili pepper 0.2% , spice 0.1% , white pepper 0.0% , black pepper 0.0% , sourdough 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 214.3 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 28.6 g |
| Salt | 1.3 g |
| Sodium | 528.6 mg |
| Potassium | 88 mg |
| Calcium | 33 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.