Nutrition · per 100 g

Energy	488.4 kcal
Fat	23.3 g
Saturated fat	2.3 g
Carbs	60.5 g
Sugars	4.7 g
Fiber	4.7 g
Protein	7 g
Salt	1.8 g
Sodium	720.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.