Himalayan pink salt & chicken protein chips
Wilde · 64 g
Ingredients
Antibiotic-Free Chicken Breast 53.6% , native tapioca starch 23.2% , high oleic sunflower oil 11.6% , safflower oil 5.8% , egg white 2.9% , chicken bone broth 1.5% , modified tapioca starch 0.7% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.4% , sea salt 0.2% , natural flavouring 0.1% , E330 0.0% , spice 0.0% , sodium citrate 0.0% , tapioca syrup 0.0%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 33.3 g |
| Saturated fat | 3.3 g |
| Cholesterol | 66.7 mg |
| Carbs | 26.7 g |
| Sugars | 3.3 g |
| Fiber | 10 g |
| Protein | 33.3 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.