Nutrition · per 100 g

Energy	182 kcal
Fat	7.6 g
Saturated fat	4 g
Trans fat	0 g
Cholesterol	7.6 mg
Carbs	24.7 g
Sugars	6.6 g
Added sugars	0 g
Fiber	2 g
Protein	3.5 g
Salt	0.62 g
Sodium	247 mg
Potassium	90.9 mg
Calcium	23.2 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.