Nutrition · per 100 g

Energy	137.3 kcal
Fat	4.9 g
Saturated fat	0.88 g
Carbs	19 g
Sugars	1.4 g
Fiber	1.4 g
Protein	4.2 g
Salt	0.96 g
Sodium	383.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.