Ingredients
cane sugar 56.3% , flour 21.9% , cocoa powder 10.9% , baking powder 5.5% , Raising agent 2.7% , E500ii 1.4% , corn starch 0.7% , MONOCALCIUM 0.7%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 0.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 31 g |
| Sugars | 19 g |
| Fiber | 2 g |
| Protein | 1 g |
| Salt | 0.6 g |
| Sodium | 240 mg |
| Calcium | 57 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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