Traditional margherita ancient grains pizza, traditional margherita
Smart Flour Foods
Ingredients
crust 51.4% , sorghum flour 24.3% , teff flour 12.1% , amaranth flour 6.1% , potato starch 3.0% , modified tapioca starch 1.5% , sorghum flour 0.8% , water 0.4% , olive oil 0.2% , sugar 0.1% , agave 0.0% , flax seed 0.0% , yeast 0.0% , salt 0.0% , E415 0.0% , baking powder 0.0% , E412 0.0% , E500ii 0.0% , non-gmo canola oil 0.0% , cheese†0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , provolone 0.0% , E460ii 0.0% , sauce 0.0% , tomato concentrate 0.0% , sugar 0.0% , salt 0.0% , garlic 0.0% , spice 0.0% , E415 0.0% , dehydrated onion 0.0% , fresh roma tomatoes 0.0% , dried basil 0.0%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 6.9 g |
| Saturated fat | 3.1 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 0.68 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 29.2 g |
| Sugars | 4.2 g |
| Fiber | 2.1 g |
| Protein | 6.9 g |
| Salt | 1.1 g |
| Sodium | 422 mg |
| Potassium | 188 mg |
| Calcium | 199 mg |
| Iron | 2.1 mg |
| Vitamin A | 153 µg |
| Vitamin C | 6.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.