Thai coconut curry
Ingredients
water 52.8% , sugarcane juice 23.6% , chicken broth 11.8% , honey 5.9% , tamari 3.0% , onion 1.5% , canola oil 0.7% , rice vinegar 0.4% , sea salt 0.2% , curry 0.1% , desiccated coconut 0.0% , paprika 0.0% , E415 0.0% , E330 0.0% , natural coconut flavouring 0.0% , natural mango flavouring 0.0% , natural lime flavouring 0.0% , natural garlic flavouring 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 4 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14 g |
| Sugars | 12.3 g |
| Fiber | 0.9 g |
| Protein | 0.88 g |
| Salt | 1.6 g |
| Sodium | 623 mg |
| Potassium | 26 mg |
| Calcium | 9 mg |
| Iron | 0.26 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.