Ingredients
Aged dry jack cheese 75.0% , potato 25.0%
Nutrition · per 100 g
| Energy | 96 kcal |
| Fat | 7.1 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 2.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 5.9 g |
| Salt | 1.2 g |
| Sodium | 498 mg |
| Calcium | 188 mg |
| Iron | 0.21 mg |
| Vitamin A | 52.8 µg |
| Vitamin C | 3.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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