Nutrition · per 100 g

Energy	416.7 kcal
Fat	22.9 g
Saturated fat	5.2 g
Carbs	45.8 g
Sugars	29.2 g
Fiber	12.5 g
Protein	12.5 g
Salt	0.21 g
Sodium	83.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.