Ingredients
water 53.6% , COOKING WINE 23.2% , mushroom 11.6% , onion 5.8% , butter 2.9% , Modified starch 1.5% , garlic 0.7% , chicken 0.4% , CHICKEN SOUP BASE 0.2% , flavouring 0.1% , olive oil 0.0% , black pepper 0.0% , E330 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 65 kcal |
| Fat | 4.8 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 6.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.81 g |
| Sodium | 323 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.