Ingredients
aged cayenne peppers 55.0% , distilled water 22.5% , vinegar 11.3% , unsalted butter 5.6% , sea salt 1.0% , extra virgin olive oil 1.0% , garlic 1.0% , pepper 1.0% , spice 0.9% , E415 0.9%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 10 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 26.7 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.