Ingredients
rice flour 53.8% , pea protein 23.1% , carrot 11.5% , corn 5.8% , rice syrup 2.9% , tapioca 1.4% , sea salt 0.7% , cane sugar 0.4% , yeast extract 0.2% , natural flavouring 0.1% , onion 0.0% , garlic 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 292 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.4 g |
| Sugars | 1.5 g |
| Fiber | 7.7 g |
| Protein | 15.4 g |
| Salt | 1.7 g |
| Sodium | 677 mg |
| Potassium | 92 mg |
| Calcium | 9 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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