Ingredients
onion 52.8% , avocado 23.6% , green bell pepper 11.8% , white distilled vinegar 5.9% , water 3.0% , coriander leaf 1.5% , parsley 0.7% , avocado oil 0.4% , contains 2% and less of the following 0.2% , sea salt 0.1% , green jalapeno peppers 0.0% , jalapeno pepper 0.0% , E415 0.0% , E202 0.0% , E300 0.0% , E330 0.0% , spice 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Potassium | 200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.