Ingredients
Caramel layer 55.2% , prebiotic soluble fiber 17.0% , E1200 8.5% , vegetable oil 5.2% , water 3.6% , E422 2.6% , milk protein concentrate 2.0% , skimmed milk powder 1.6% , salted butter 1.3% , contains less than 2% of each of the following 1.1% , salt 0.9% , DISOD 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.