Ingredients
chickpea pasta 54.4% , tapioca 16.9% , pea starch 8.5% , tapioca 5.3% , E415 2.0% , cheese 2.0% , salt 2.0% , enzyme 1.7% , skimmed milk 1.5% , buttermilk 1.2% , butter 1.2% , salt 1.0% , E339ii 0.9% , E160b 0.8% , E160c 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.