Ingredients
Chickpea pasta 55.7% , tapioca 17.9% , pea protein 9.6% , xanthan gum cheese 7.4% , salt 1.4% , enzyme 1.4% , skimmed milk 1.4% , buttermilk 1.4% , salt 0.6% , E339ii 0.6% , E270 0.6% , whole milk 0.6% , E330 0.6% , E551 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.