Ingredients
Stone-Milled Flour 55.0% , water 22.5% , honey 11.3% , vital wheat gluten 5.6% , yeast 2.8% , extra virgin olive oil 1.4% , sea salt 0.2% , wheat flour 0.2% , vinegar 0.2% , enzyme 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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