Ingredients
crushed tomato 54.2% , Cooked Italian Sausage 22.9% , tomato sauce 11.5% , onion 5.7% , garlic 2.9% , onion 1.4% , olive oil 0.7% , salt 0.4% , sugar 0.2% , pepper 0.1% , basil 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 5.5 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 6.3 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 4.7 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Calcium | 31 mg |
| Iron | 1.1 mg |
| Vitamin A | 94.5 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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