Ingredients
cane sugar 54.2% , flour 22.9% , butter 11.5% , non-gmo canola oil 5.7% , vanilla sugar 2.9% , baking powder 1.4% , E503ii 0.7% , white vinegar 0.4% , processed in a facility that also handles soy 0.2% , egg 0.1% , tree nut 0.0% , peanut 0.0%
Nutrition · per 100 g
| Energy | 583.3 kcal |
| Fat | 29.2 g |
| Saturated fat | 8.3 g |
| Carbs | 75 g |
| Sugars | 41.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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