Ingredients
flour 52.5% , E375 23.8% , reduced iron 11.9% , thiamin mononitrate 5.9% , E101 3.0% , enzyme 1.5% , folic acid 0.7% , butter 0.4% , cream 0.2% , E270 0.1% , cane sugar 0.0% , syrup 0.0% , vanilla 0.0% , E422 0.0% , water 0.0% , vanilla pod 0.0% , E500ii 0.0% , E500ii 0.0% , white distilled vinegar 0.0% , sea salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.