Nutrition · per 100 g

Energy	390 kcal
Fat	10.5 g
Saturated fat	3 g
Cholesterol	45 mg
Carbs	12 g
Sugars	6 g
Added sugars	3 g
Fiber	3 g
Protein	63.1 g
Salt	1.8 g
Sodium	721 mg
Potassium	871 mg
Calcium	1080 mg
Magnesium	360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.