Ingredients
potato 54.5% , vegetable oil 22.7% , contains one and more of the following 11.4% , corn 5.7% , sunflower 2.8% , canola oil 1.4% , red wine vinegar 0.7% , sea salt 0.4% , E330 0.2% , maltodextrin 0.1% , Modified starch 0.1%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 489.8 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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