Nutrition · per 100 g

Energy	111.1 kcal
Fat	2.2 g
Saturated fat	1.7 g
Carbs	21.1 g
Sugars	8.9 g
Fiber	6.7 g
Protein	10 g
Salt	0.35 g
Sodium	138.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.