Ingredients
wholemeal oat flour 53.1% , cane sugar 16.7% , high oleic safflower oil 15.1% , chocolate chunk 7.6% , demerara sugar 3.8% , non-alkalized cocoa powder 1.9% , tapioca 0.9% , apple juice 0.5% , E500ii 0.2% , vanilla extract 0.1% , salt 0.1% , baking powder 0.0% , E415 0.0% , sunflower 0.0% , canola lecithin 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 18.5 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.4 g |
| Sugars | 33.3 g |
| Fiber | 7.4 g |
| Protein | 7.4 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Calcium | 74 mg |
| Iron | 5.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.