Ingredients
WHITE WHOLE WHEAT FLOUR 55.6% , water 22.2% , honey 11.1% , bulgur 5.6% , vital wheat gluten 2.8% , salt 0.7% , yeast 0.7% , vinegar 0.7% , natural enzymes 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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