Ingredients
wholemeal oat flour 53.8% , EVAPORATED CANE SUGAR 23.1% , high oleic safflower oil 11.5% , Natural chocolate chips 5.8% , tapioca 2.9% , pear juice concentrate 1.4% , pure vanilla extract 0.7% , E500ii 0.4% , salt 0.2% , E336i 0.1% , sunflower lecithin 0.0% , E415 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 35.7 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
| Calcium | 0 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.