Nutrition · per 100 g

Energy	414 kcal
Fat	15.5 g
Saturated fat	4.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	63.8 g
Sugars	39.7 g
Added sugars	36.2 g
Fiber	5.2 g
Protein	5.2 g
Salt	0.54 g
Sodium	216 mg
Potassium	305 mg
Calcium	29.3 mg
Iron	5.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.