Organic Ginger Snap
Ingredients
wholemeal oat flour 53.3% , cane sugar 16.7% , pear juice from concentrate 15.0% , high oleic safflower oil 7.5% , tapioca 3.8% , molasses 1.9% , ginger powder 0.9% , E500ii 0.5% , cinnamon 0.2% , salt 0.1% , pure vanilla extract 0.1% , E336i 0.0% , E415 0.0% , clove 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 481.5 kcal |
| Fat | 18.5 g |
| Saturated fat | 1.9 g |
| Carbs | 70.4 g |
| Sugars | 33.3 g |
| Fiber | 3.7 g |
| Protein | 3.7 g |
| Salt | 0.97 g |
| Sodium | 388.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.