Ingredients

pork 75.0% , sauce 25.0%

Nutrition · per 100 g

Energy	164 kcal
Fat	3.6 g
Saturated fat	1.1 g
Cholesterol	43 mg
Carbs	19.3 g
Sugars	17.9 g
Fiber	0 g
Protein	12.9 g
Salt	0.91 g
Sodium	364 mg
Calcium	0 mg
Iron	0.77 mg
Vitamin A	0 µg
Vitamin C	4.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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