Teriyaki beef snack sticks, teriyaki beef
Ingredients
beef 57.8% , water 21.1% , brown sugar 3.6% , sugar 3.6% , salt 1.1% , Modified starch 1.1% , rice extract 1.1% , ENCAPSULATED CITRIC ACID 1.1% , spice 1.1% , garlic 1.1% , onion 1.1% , E250 1.1% , in colored collagen casing 5.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 21.4 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.