Nutrition · per 100 g

Energy	250 kcal
Fat	5.4 g
Saturated fat	0 g
Carbs	17.9 g
Sugars	14.3 g
Fiber	0 g
Protein	32.1 g
Salt	2.7 g
Sodium	1071.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.