Ingredients
gluten free oats 55.8% , chocolate chunk 16.9% , brown rice syrup 8.7% , palm oil 5.4% , peanut butter 3.7% , coconut shreds 2.7% , sorghum flour 2.1% , tapioca flour 1.7% , cane sugar 1.4% , potato starch 1.2% , sea salt 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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