Ingredients
oat 53.6% , maple syrup 23.2% , cane sugar 3.0% , palm kernel oil 3.0% , palm oil 3.0% , blueberry 3.0% , coconut 3.0% , sorghum flour 3.0% , tapioca flour 2.6% , potato starch 1.3% , sea salt 0.7% , rice bran 0.3% , sunflower lecithin 0.2% , Vitamin E 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.