Nutrition · per 100 g

Energy	533 kcal
Fat	36.7 g
Saturated fat	8.3 g
Trans fat	0 g
Carbs	36.7 g
Sugars	6.7 g
Added sugars	0 g
Fiber	13.3 g
Protein	23.3 g
Salt	1.4 g
Sodium	567 mg
Potassium	1000 mg
Calcium	133 mg
Iron	6.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.